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Vermont farms. Some facts and figures concerning the agricultural resources and opportunities of the Green Mountain state. by Vermont. Office of Secretary of State.

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Published in Essex Junction, Vt .
Written in English



  • Vermont


  • Agriculture -- Vermont,
  • Farms -- Vermont,
  • Real property -- Vermont

Book details:

Edition Notes

StatementIssued by the Vermont Bureau of Publicity, Office of Secretary of State.
LC ClassificationsS451.V5 A4 1913
The Physical Object
Pagination126 p.
Number of Pages126
ID Numbers
Open LibraryOL6572551M
LC Control Number14031053

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  A majority of Vermont’s undocumented Mexican and Central American farm workers are food insecure, says a new book by UVM anthropology professor Teresa M. Mares. (Photo: Terry J. Allen) Since the late s, undocumented Mexican and Central American farm workers on Vermont’s dairy farms have played an unglamorous but vital role in bringing   The book, published late in by Boston-based independent David R. Godine, is filled with portraits of hardscrabble farms and the people who worked them — haunting, elegiac images of buildings and landscapes that have all but vanished :// Praise for The Soul of Vermont Brown is my favorite upcountry artist with a camera. His photographs have such crisp luminosity I think I would recognize them anywhere. -Maxine Kumin, New York Times Book Review His is an important vision: much of Vermont is still beautiful, but we need to see and appreciate the ideal if we are to preserve it. [His] photography expresses that ideal superlatively   And this past December, with the help of his wife, Susan McClellan, a graphic designer, he finally realized his dream of compiling them into a book, titled The Last of the Hill Farms: Echoes of Vermont’s Past (David R. Godine, Publisher). “I hope readers will see I had such high regard for the people I photographed,” says Brown, now

  News Release -- University of Vermont April 2, Contact: Jeff Wakefield () [email protected] New Book: More than Half of Vermont’s Migrant In a book and in practice, Shelburne Farms shows how sustainability can be an act of joy and love." Paul Hawken, author of "Blessed Unrest, How the Largest Movement in the World Came into Being, and Why No One Saw It Coming" Shelburne Farms is an amazing place, and the recipes in this book  › Books › Crafts, Hobbies & Home › Home Improvement & Design.   Learning Objectives Articulate the importance of making and using mental models of systems we study. Articulate general relationships between food system inputs, food system outputs and food system outcomes. Discern what smaller systems make up ?Page= Spring Brook Farm is a traditional dairy farm located in Reading, Vermont. It covers 1, acres and is home not only to our herd of registered Jersey cows

"This classic book covers many aspects of basic farm life, including gardening, food preparation, and buying land." Runner-Up, Best for Learning the Basics: The Self-Sufficient Life and How to Live It at Amazon "Through a British lens, this book covers the basics of homesteading and small farming for urbanites new to rural living."   “Some farmers got overextended. They got the big money on milk, and they went out buying things. We don’t buy nothing. There ain’t really too many little farms left – cow farms, in Vermont. Might be. Might have some Amish. They call me Amish sometimes because I milk with buckets and stuff. “No, they could get ://   Cooking with Shelburne Farms book. Read 4 reviews from the world's largest community for readers. A New York Times Notable cookbook of A long-awaite Genre/Form: Catalogs: Additional Physical Format: Online version: Vermont farms for sale, Montpelier: Dept. of Agriculture, (OCoLC)